Frequently Asked Questions
What sets apart the companies with a sanitary self-control system?
The companies with sanitary self-control systems stand out due to their holistic approach to food safety, their commitment to quality and compliance, and their ability to prevent risks and uphold high operational standards. These companies shine in the industry for their responsibility, efficiency, and reliability.
Why should I use Sanitary Self-Control?
Companies that have an effective sanitary self-control system stand out due to their proactive and dedicated approach to food safety, regulatory compliance, and their ability to prevent risks and maintain high operational standards.
Is it mandatory to implement the QR audit?
No, it’s a voluntary option. However, its use gains the trust of customers by demonstrating an unwavering commitment to food safety. It builds a strong reputation in the industry and among consumers.
Commitment to Food Safety
Regulatory Compliance
Strict compliance with regulations and standards established by regulatory agencies, such as the Food and Drug Administration (FDA) and the United States Department of Agriculture (USDA), as well as meeting legal requirements and maintaining detailed records to demonstrate their compliance.
License Renewal?
The renewal is annual and not automatic, so the system provides advance notice to decide whether to renew or suspend. Access to your data is indefinite, even if you do not renew the subscription.
Can I implement only part of the features?
Yes, the system allows you to implement the functions that your business needs, adapting to the specific characteristics of your company.
Is there user support?
Yes, there is a support and training department. Support is regulated through the hiring of a support incident package.
Where is the information stored?
Your information is stored on servers in the USA or in European Union countries, under strict protocols and security measures.
Can I define different user roles?
Yes, the system allows for 3 types of roles: Administrator/Supervisor, Employee, and Guest/Auditor. Each role has specific permissions to perform operations within the system.